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Product Details
| Stock |
20 bag
|
| Weight |
50 g/bag
|
| Short description | Our quality is from the inner bark of the Tecoma-Lapacho tree, also known as "Purple Lapacho Tree" which - compared to the outer bark - is much more homogenous and, above all, less duty and sweeter in taste. Due to its pleasantly mild aroma, which reminds a bit of vanilla or caramel, this tea is very popolar. It contains less tannic acid and no caffeine. Preparation: Pour only 1 tablespoon (approx. 10 g) per 1 litre water into cold water and wait until it boils; let it boil for approx. 5 minutes and then brew for another 20 minutes. |
| Product properties | Ingredients: lapacho tea (100%) Making: 25 minutes, 100°C, 1 heaped tablespoon per1 litre Packing: 50 g bag, exclusive packaging |
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