Tea for You - Tea Business

This organic Ceylon comes from the Bogawantalwa Valley in the UVA region in Western Sri Lanka. This fertile plantation, which is located at an altitude of between 1,000 m and 1,300 m, is not only famous on account of its commitment to its workers, but, of course, also for its high-quality, organic black tea. The short, wiry, even and dark to rusty brown leaves develop a bright, copper-coloured cup and a bright-red infusion. The bouquet will impress you with its full taste and a mild, spicy aroma, which leaves a very rich aftertaste.