When the first bees start to conquer our gardens, when the days slowly become longer and nature awakens again, all the sweet scents of spring reach our noses. Juicy and slightly tangy apple and pear pieces make our palate jump with joy. The bright, colourful blossoms and fruit pieces in this homogeneous blend are further enhanced by a juicy strawberry flavour.
Black tea lovers are out for a celebration: the fresh, tangy temptation of cranberries has finally made friends with black tea! Sour cranberries and fruity, sweet raspberries play together in perfect harmony: a dream of berries combined with the noble, tangy aroma of black tea. The typical taste of black tea supports the berry mixture and is no way set in the corner.
This refreshing herb tea blend convinces totally without added flavouring. Imagine an old farm garden with all its old trees, flowers and spices and close your eyes: dive into this world full of magical scents and take it in. Let your fingers caress the bright, colourful blossoms. Deeply absorbed in thought, you will bite into a crunchy apple and smell the fresh peppermint.
When giving the names to our tea blends we like our teas to be the inspiration. With our tea creation Perfect World, this was exactly so. After we had made up our minds regarding the ingredients and dosage, we tasted it and then realised unanimously that, when drinking it, we definitely felt as if the world stood still and was perfect for a moment. The lovely and fruity scent and taste of melissa combined with fresh and highly aromatic peppermint, make you forget about the daily stress. Due to the almost acid free composition, this tea is an ideal companion in the evening
Yoga tea is the classic among the Ayurvedic tea varieties. In our blend you will find stinging nettle leaves in addition to the classical, spicy ingredients. This is a vitalising warm drink on cold days and pleasant at any time. We recommend the classical preparation or the black tea preparation.
Classical preparation: Boil 11 g "Yoga Tea" in approx. 1 litre of water for about 30 minutes, filter it and add 1/4 litre milk. It can be sweetened with honey, if you like.
Preparation with black tea: Boil 11 g "Yoga Tea" in approx. 1 litre water for about 30 minutes. Add 6 g black tea (we recommend our Ceylon UVA • HIGHGROWN (OP)) and let brew for another 3-5 minutes. Filter and add milk if you like, sweeten to taste.
According to Ayurvedic teachings, this blend is sooting and balancing. Try it yourself, you will agree. Sweet and soft in taste with a tender, flowery accent, it invites you to a relaxing moment and makes you feel really good. A decoration of rose leaves accentuates the very attractive appeal of this blend.
Supports the Dosha "Pitta" according to Ayurvedic teachings.
The Hunwal Garden is located in Jorhat, in the Indian State of Assam, south of the river Brahmaputra. The relatively low altitude of about 1,000 m above sea-level, which is atypical of Assam, and the resulting cooler day - and night time temperatures and the inherent slower growth of the plants guarantee very rich, strong qualities. This well-processed tea is from the second plucking period. It is very spicy and strong, with a distinct aftertaste and a malty and harmonious bouquet.
Our East Frisian friends have always used this tea for their traditional "East Frisian Tea" with rock sugar and cream. A finely shaped and roughly broken tea with lots of light-coloured leaf tips. This classical tea with a malty and rich cup, dark infusion and a strong, malty and doughy note leaves no wishes unfulfilled.
The small tea plantations in Nepal are partly still operated by so-called "small holders". These are family businesses without their own production plants. At altitudes of between 1,000 and 2,000 m, aromatic and fine teas are produced mainly from Chinese hybrids. Due to the small growing area, they are unfortunately only available in small quantities. A mild and very aromatic leaf tea with a striking, medium-sized, well-worked leaf with many tips. It is a tea of prime quality, soft and aromatic and with a light, smoky sweetness. The bouquet is round and spicy.
The surprising blend of „Sencha” and „Oolong” teas excellently supports the tempting taste of this composition. Select, exotic fruit essences together with a creamy vanilla flavour unfold an extraordinarily intense taste and scent. The colourful currants, cornflower blossoms in the decoration underline the beauty of this truly royal blend.
