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Product Details



Formosa • Oolong

Formosa • Oolong

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Functions
Stock
14 bag
Weight
50 g/bag
Short description

Oolong is a speciality, which had originally been produced in the Taiwanese mountains. After plucking, the teas are fermented to approximately 50% and then wilted in the sun. Frequent turning of the tea in bamboo baskets during the drying process allows the Oolong to develop a mild aroma and a large, wildly curled leaf. After brewing, the still green leaf centre with the fermented leaf edges becomes clearly visible. It is very light in the cup and has a very flowery and spicy taste.

Product properties

Ingredients: 100% half-fermented (Oolong) tea

Making: 2-3 minutes, 80-90°C, 4-5 heaped teaspoons per 1 litre

Packing: 50 g bag, exclusive packaging


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