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China • CHUNG HAO Jasmine Tea
This speciality was exclusively reserved for the Imperial Court in former times. This jasmine tea is of higher quality and price range is based on a first-class half-fermented tea. The freshly added jasmine blossoms are thoroughly removed after the fresh leaves have absorbed the jasmine scent. The precious, only slightly fermented silvery leaf tips are clearly visible. They are also responsible for the light taste and the full harmony with the tender, flowery jasmine aroma.
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