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Redbush Earl Grey (Bergamot)
The original Earl Grey tea was named after Charles Grey, 2nd Earl of Grey in the 18th Century. At that time, it consisted only of Chinese teas, flavoured with finest bergamot oil from the well-known citrus plant. Today, we can combine this classical flavour with fine, mild and sweetish Rooibos tea. Even the passionate Earl Grey drinker should try this decaffeinated version. You will be suprised at how wonderfully the bergamot aroma develops on the Rooibos base. Refine with lemon peel, the freshness also shows in the appearance.
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