Ripe, red, juicy fruits are bustling around in the richly green bed of our premium blend. Freshly picked from a bush, served with a scoop of ice cream or enjoyed as a freshly brewed infusion, these berries continue casting their spell over us. The special something is added by the green orchid tea, which was ennobled by extracts of the orchids, and is completed by a dash of rhubarb.
Sir Albert Henry George Grey, Fourth Lord Grey and Canadian Governor General between 1904 and 1911, was an engaged and modern-minded statesman. Unfortunately, decaffeinated teas did not exist back then, but we are sure he would have liked our mild variation of the famous flavoured tea classic. Decaffeinated Sencha has been ennobled with a new, natural, highly aromatic bergamot flavouring of first quality.
DECAFFEINATED!!!
There is hardly another fruit on this planet that is as popular among young and old as the strawberry. We are, therefore, presenting our particular, decaffeinated, flavoured green tea variation. Its mild and, at the same time, intense taste is due to a natural strawberry flavouring, which shines when interacting with the soft tea basis.
Many effects have been attributed to the ginseng root and the healty characteristics cannot be doubted. The taste of the ginseng root just cannot be described - this composition must be tasted. Tangy citrus flavours enhance the elegant green tea base and the decoration of this wellness drink fascinates through the added freeze-dried pieces of passion fruit.
Are you looking for a tea that corresponds to the idea of wellness? We have got the suitable composition for you. Aloa Vera is known because of its positive characteristics and effects on the overall well-being. This green tea will seduce you with its harmonic taste of a ripe pineapple with a dash of cream. Being richly decorated, this tea offers a real taste sensation.
A compelling composition, very un-Christmassy! The typical notes of oranges and nuts have been combined in an unusual way. Fruity components are in the foreground. Full-flavoured and creamy nut notes accompany them softly. The taste of a first class praline. The typical character of the infused tea leaf becomes softer and smoother due to the addition of Japan Bancha.