On occasion of the new millenium, and for the next thousand years, we have created a blend capable of honouring more than one special event: an unusual composition of classic flavours, united with a touch of the unknown. In the meantime, this unusually intense green tea blend has developed into a real hit. The aromatic mango flavour in connection with the mellow „Sencha” base and the rich decoration is tea creation we can only recommend!
What will happen if we combine the flavour of the more and more popular pomegranate with the taste of freshly squeezed grape juice directly from the vineyard on base of Rooibos? The results is a fruity fresh, sparkling taste creation, which really prickles on your tongue. The colou of the royal pomegranate and the juiciness and sweetness of the heavy grapes of your favourite vine are also represented in the intensive, violet-red optic of the mallow blossoms, red currants and fruit pieces.
This extraordinary blend of black tea with a portion of green tea enjoys great popularity. This tea is not only strinkingly decorated, the selected ingredients unite to create a completely new taste experience: the sweet papaya interacts harmoniously with the fine tartness of the intensely red, shining rose hip peel. Lightly flavoured with the full, fruity flavours of select, high quality, exotic but also popular domestic fruits - a unique taste sensation. Simply magical!
This select blend of various berries, enriched with many red fruits is rounded off by the flavour of the popular northern German dessert. The original dessert is similar to a pudding, which is prepared with whole berries. This blend has sour, tart and sweet, berry nuances. This treat makes you want more and more tea pleasure!
Since the weather on coast and offshore is quite rough and cold, one needs to warm up from the inside as well. And what could be better suited than a nice cup of hot tea - pure or laced. Sailor of Hamburg tea, not only for sailors and coast dwellers, is further - more a very yielding and aromatic black tea blend of high quality, thoroughly matched broken teas from Assam, Ceylon and Sumatra. This copper-coloured and strong, spicy quality can practically be consumed any time of the day or night.
Fresh, red cherries, straight from the tree, this is how they should be enjoyed. But this is not always possible. We offer a real alternative to fresh fruits with this tasty tea creation. Fruity, full bodied and yet slightly tangy, the flavor seems to explode on your taste buds. The fruity and sweet taste tickles your tongue and reminds of a candy known from childhood days. The excellent ingredients underline this extraordinary taste pleasure.
This tea's appearance will immediately remind you of a bright, sunny, summer's day! The shining orange papaya flakes are enhanced by the soft green of the tea. This is a blend, which will make you feel happy. The light, tangy, green tea flavour is wonderfully supported by the fresh lemon grass and together they create a perfect base for lively summery fruit.
Not only for the early risers on this green island! A strong black tea with the intense taste of a decent lacing of rum really peps you up. The soft, sweet cream flavour cannot be missed in the classic, since it perfectly rounds off the taste experience. The special, abundant decoration of this black tea leaves nothing to be desired. The colour combination of the Irish national flag of white coconut shreds, green wild strawberry leaves and orange-red safflower will always remind you of the origins of this unusual receipe.
Located in the famous Malwatta Valley in the UVA region, the St. James Estate produces leaf and broken teas of prime quality on a plantation of approximately 300 hectares. The classical Pekoe leaf shows a remarkably thorough processing. The bright, red-golden cup is generally somewhat darker then the UVA highland qualities, which grow at higher altitudes. A full, spicy, very balanced taste harmonises with an aromatic, strong, scented bouquet - a prime quality Ceylon tea for Ceylon connoisseurs.
A real classic among fruit teas. The very intense aroma of wild cherries is pure delight to all those who like strong flavours. The very fruity flavour complements the typical scent of wild cherries. The full aroma of ripe, juicy cherries makes this speciality an incomparable taste sensation. This creation can be served cold, or alternatively mixed with cherry juice - try it!
